Meat Labels
Meat product labelling carries serious responsibilities. Allergen declarations, country of origin, weight, and use-by dates must all appear correctly. Mistakes can mean regulatory enforcement or worse, put customers at risk. Meat labels from Positive ID Labels help butchers, farm shops, and meat processors meet their legal obligations whilst presenting products professionally. As part of our food and beverage labels range, we understand the specific demands of the meat industry.
We manufacture meat labels at our Derby factory with fast turnaround times, typically delivering within 3-5 working days. Whether you need pre-printed branded labels or blank stock for your weighing scales, we supply solutions that work in demanding butchery environments.
Legal Requirements for Meat Product Labelling
UK regulations require specific information on meat products, and these rules tightened significantly with Natasha’s Law in October 2021. Prepacked for direct sale (PPDS) food, including sausages, burgers, or marinated cuts packaged before customers order them, must now display the product name and a full ingredients list with allergens emphasised.
Even loose fresh meat requires labelling with the name of the food, accurately describing both the meat type and cut. Country of origin rules apply to beef, veal, pork, poultry, lamb, mutton, and goat meat. Beef labelling carries additional traceability requirements including slaughter information and approval numbers.
Getting this wrong risks prosecution, fines, and reputational damage. Professional meat labels help you demonstrate compliance consistently.
We’ve had a great experience working with this supplier, especially with Natalie - she is always very responsive, professional, and friendly. The pricing is highly competitive and the sales service has been excellent from start to finish.If I could offer one suggestion, it would be to improve the account and invoice management process. It would be really helpful if there were a system for clients to easily track their past orders and invoices in one place.Overall, very pleased with the service and look forward to continuing our collaboration.
Absolutely brilliant service from start to finish. The team are brilliant and the product was excellent quality and exactly what I wanted. Natalie is amazing as are her colleagues. Will definitely be a returning customer. Thank you
Ive used Positive ID Labelling Ltd for all our egg box labels for many years now. Natalie is always above and beyond helpful and the service is exceptionally fast and efficient.
I inadvertently ordered the incorrect label guns which was quickly sorted by Natalie. She was excellent, customer service at its best! Thank you once again
Materials Suited to Butchery Environments
Meat preparation areas present specific challenges for labels. Blood, fat, moisture, and refrigeration all attack standard paper labels. We supply materials engineered to handle these conditions.
- Synthetic labels made from polypropylene resist moisture penetration and maintain adhesion when exposed to fats and blood. They survive refrigerated display cases without curling or peeling.
- Freezer-grade adhesives bond permanently at low temperatures, keeping your labels attached throughout cold storage and transport. Standard adhesives fail in these conditions. For products going into deep freeze, see our specialist frozen food labels.
- Scale-compatible labels work with popular weighing systems including Avery Berkel, Bizerba, and Digi scales. We supply rolls in the exact formats your equipment requires.
Types of Meat Labels We Manufacture
Our range covers every butcher labelling requirement:
- Branded product labels feature your logo, business details, and product information in full colour. These build recognition and convey quality, whether your products sell from your own counter or in wholesale distribution.
- Ingredient and allergen labels meet PPDS requirements with compliant formats for listing ingredients and emphasising allergens. Our allergen labelling guide explains the full requirements. Space for handwritten date marking keeps production flexible.
- Country of origin labels declare provenance clearly – ÂBritish, Irish, or specific farm designations. Union Jack branding appeals to customers prioritising locally sourced meat.
- Promotional labels highlight offers, seasonal products, or cooking suggestions. These drive sales and add value at the point of purchase. Retailers with fresh counters may also need our deli labels for prepared meat products.
Custom Shapes and Sizes
Our Jetrion press with laser die-cutting creates any label shape without tooling costs. Oval labels for premium cuts, rectangular formats for trays, or custom shapes matching your brand identity – Âwe produce them all efficiently.
Industries We Supply with Meat Labels
- Independent butchers rely on our meat labels for counter display and PPDS compliance. Quick turnaround supports weekly production cycles.
- Farm shops selling their own livestock need labels reflecting provenance and farm identity. We print photography and heritage branding beautifully.
- Meat processors supplying retailers require consistent, professional labelling at volume. Our flexographic presses deliver high-volume runs cost-effectively.
- Supermarket concessions and delis within larger stores need labels matching corporate standards whilst identifying products clearly.
- Wholesale distributors use our labels for case marking and product identification throughout the cold chain.
How We Produce Your Meat Labels
Digital printing on our Jetrion press suits short runs and frequently changing designs. No plate costs mean you pay only for the labels you order. This works particularly well for seasonal products, promotional labels, or businesses refining their range.
For established products in consistent demand, flexographic printing reduces unit costs substantially. Our MPS 350 press prints at high speed whilst maintaining quality, passing volume savings to you.
Both methods deliver vibrant, food-safe printing. We advise on the most economical approach based on your specification for your butchers labels.
Weighing Scale Labels and Equipment
Many butchers print meat labels directly from their weighing scales. We supply compatible label rolls for all major scale manufacturers, ensuring reliable feeding and accurate printing.
If you need a new weighing and labelling system, we can advise on equipment options and supply ongoing consumables. Having one supplier for equipment and labels simplifies your purchasing.
Ordering Your Meat Labels
Label pricing depends on size, material, quantity, and print complexity. We quote based on your exact requirements – Âcall us with your specification or complete the enquiry form for a detailed quotation.
Standard orders dispatch within 3-5 days. Urgent requirements can often be accommodated; contact us to discuss your deadline.
Frequently Asked Questions About Meat Labels
Can your meat labels withstand blood and moisture?
Yes. We supply synthetic materials specifically designed for wet butchery environments. Polypropylene facestocks and moisture-resistant adhesives maintain performance when exposed to blood, fat, and wash-down procedures.
Do you supply labels compatible with Avery Berkel scales?
We stock rolls compatible with all major scale manufacturers including Avery Berkel, Bizerba, Digi, and others. Specify your equipment model when ordering to ensure correct sizing.
What information must legally appear on prepacked meat products?
For PPDS food under Natasha’s Law: product name, full ingredients list with allergens emphasised, and QUID (meat content percentage). Our food labelling rules guide covers these requirements in detail. Country of origin is required for most meat types. Use-by or best-before dating depends on the product.
Can I leave space for handwritten dates on printed labels?
Absolutely. We design layouts with blank areas for manual date marking, allowing pre-printed branded labels to accommodate daily production.
What’s the minimum order quantity?
Digital printing has no minimum – Âwe produce whatever quantity you need. Even a few hundred labels are economical with our setup.
Get Your Meat Labels Quote
Professional meat labels protect your customers and your business. Contact us for a free quotation tailored to your exact requirements.
Call 01332 864895 to discuss your butchery labelling needs. Our team understands food industry requirements and can recommend appropriate materials and formats.
Quality labels, fast delivery, competitive pricing – Âthat’s what you get from a specialist UK manufacturer.
We’ve had a great experience working with this supplier, especially with Natalie - she is always very responsive, professional, and friendly. The pricing is highly competitive and the sales service has been excellent from start to finish.If I could offer one suggestion, it would be to improve the account and invoice management process. It would be really helpful if there were a system for clients to easily track their past orders and invoices in one place.Overall, very pleased with the service and look forward to continuing our collaboration.
Absolutely brilliant service from start to finish. The team are brilliant and the product was excellent quality and exactly what I wanted. Natalie is amazing as are her colleagues. Will definitely be a returning customer. Thank you
Ive used Positive ID Labelling Ltd for all our egg box labels for many years now. Natalie is always above and beyond helpful and the service is exceptionally fast and efficient.
I inadvertently ordered the incorrect label guns which was quickly sorted by Natalie. She was excellent, customer service at its best! Thank you once again