Home › Charlie delighted with Positive ID Labels Butter Labels

Charlie delighted with Positive ID Labels Butter Labels

Charlie’s Cheshire Butter are located in the heart of Cheshire and the farm has been passed down through generations. The company produce small packs of butter for farm shops and delis and these obviously need butter labels. We are proud to reveal that we now produce their butter labels which go over their greaseproof paper. The labels display the ingredients with the allergens labelling differentiated in bold text. Positive ID Labels also produce labels to go on the ends as well as along the butter packs. The butter labels meet the allergen labelling regulations and produce a pleasing aesthetic finish to their Charlie’s delightful butter. Charlie recently contacted us praising the labels and stated that they have gone out to farm shops and delis already! He had received a positive response from all the distributors and looks forward to improving sales with the new label designs. Commenting on the labels, John Mayers Managing Director said

Small business is the engine of the economy and this customer is a case in point. The butter label order was relatively small but there is great satisfaction to be had helping small producers improve their brand. We very much hope Charlie’s products sell well with the new design and hope to supply more labels for him int he near future.

We are proud to hold great relationships with all of our customers and look forward to many other stories like this in the near future. Positive ID Labels obviously thrives on providing labels for our customers. All of our labelling systems are supported by our own labelling manufacturing capability, ranging from as few as 5,000 to as many as 5,000,000 labels… and all at competitive prices. If you need butter labels or any other kind of label for that matter, call us direct on 01332 864895 or fill in the contact form below and we will get back to you:

Similar Posts

  • The Most Common Food Labelling Mistakes And How To Avoid Them

    Food labelling mistakes are rarely intentional. A café owner isn’t trying to hide an allergen. A bakery isn’t deliberately printing outdated information. Yet labelling mistakes happen regularly in food businesses of all sizes,  from one-person operations to established manufacturers. Most errors aren’t caught until someone almost gets hurt or a trading standards inspection flags them….

  • Labelling System Support

    Labelling System Support: Rebuilding Redgate Bakery’s Price Data Craig from Redgate Bakery rang with a problem that had appeared overnight. Their labels were printing, but the prices had vanished. Every one of them. They needed some labelling system support. Redgate runs the PC-based Label Direct for SOLO system we set up for them, driven by…

  • |

    Positive ID Labels Help With Organisation

    Positive ID Labels Help With Organisation Not all of Positive ID Labels clients are product based businesses, sometime we get called in to help with organisation. This is exactly what happened with a UK based auction house; they came to Positive ID Labels having trouble identifying lots in their store rooms. They had an already…

  • |

    Allergen Warning Labels: Do not use ‘May Contain’ Statements Incorrectly

    Allergen Warning Labels: Do not use ‘May Contain’ Statements Incorrectly ‘May contain nuts’ statements appear on food labels all over the place, but they’re often applied carelessly. A blanket “may contain nuts warning label” caution, rather than a risk-based assessment, is the wrong approach. This creates two problems: This guide explains when ‘may contain’ warnings…